Said to stay nice and mushy for up to three days! Making it as a gift to the local lady who is going to have a friend and I for a weekend. Fun fun fun. Couldn't think of anything else that would be thoughtful and affordable at the same time!

Baking in between a class and a talk is really no fun. I had to skip dinner. Chocolate spread on bread for dinner today=(

Have to attend the talk now. The cookie dough need to be left in the fridge to chill for an hour. The talk should last an hour, fantastic!

Ciao.

P/S: I am proud to say that I whisk the butter, sugar and eggs manually with a whisk (useless plastic one). My arms are shivering as I type thisXD